Dual Fuel Range Style Cookers - Are They Right For Your Home?
A dual-fuel range offers rapid temperature control on the cooktop and constant heating in the oven. Find out if this high-end appliance is the right one for your home.
At Good Housekeeping, we test almost 100 ranges each year, including a number of dual-fuel models. We also speak with experts in the field and visit kitchen appliance showrooms.
Versatility
Dual fuel ranges blend gas cooktops with an electric oven that lets you get the most of both. Dedicated chefs admire the quick burner heat that is ideal for sautéing on the stove, while electric ovens provide the best temperature control to ensure even baking. These powerful appliances are a hit in kitchens where flexibility and high-quality performance is required.
What else makes these models stand out? Dual fuel ranges are an ideal investment for home cooks with the right connections. They are also less expensive than other options, like gas slide-in ranges equipped with an electric oven or a gas stove with an electric wall oven.
Some people are worried about the expense of a dual fuel range. A certified kitchen appliance installer will make the process simple and enjoyable. They can help you select the right appliance for your home and will ensure that your new range is installed safely and correctly.
Creative curators love the flexibility of a dual fuel range, since it gives them an opportunity to explore different culinary techniques. Gas cooktops are great for achieving the perfect sear on meat or pepper for taco night. Electric ovens can roast vegetables and keep meats moist with their consistent temperature cycling.
When considering the pros and cons of dual fuel stoves take into consideration how often you intend to cook and what kind of meals you cook. Do you usually bake desserts for a large crowd? Do you enjoy grilling and are looking to try new recipes? A dual fuel range is a great way to improve your cooking skills and elevate your kitchen to the next level. However, if you're not sure if a dual-fuel range is the right choice for your kitchen, you should consider looking into the alternatives available.
Energy Efficiency
The most ardent cooks love gas stovetops due to their superior temperature control and ability to quickly and effortlessly do things like roasting and charcoaling. Electric ovens are preferred by bakers due to their even heat distribution. Dual range cookers with dual fuels allow home cooks to take advantage of both. A dual fuel stove is equipped with both a gas burner and an electric oven. It is possible that you will need to have a plumber modify the electric voltage of your outlet to accommodate a dual fuel range, but the gas line will stay the same.
If you're thinking about purchasing a dual-fuel professional range, make sure to consider your preferences for cooking and kitchen needs. If you bake frequently, choose an electric range that has a large capacity and consider the even heating provided by an electric oven. If you don't bake often or don't cook at all, a gas range might be a better choice since it provides the convenience and the power of a stovetop and an oven without the necessity of an additional appliance.
Professional-grade dual fuel ranges are made of premium materials and a sleek, modern design that's sure to delight your guests. They feature advanced cooking controls as well as a variety of programmable features to give you the ultimate culinary experience. Additionally, they offer the capacity of an oven that can handle large roasts and baking trays.
The kind of range you purchase will ultimately depend on your personal preference and the overall appearance and feel of your kitchen. You can choose between a traditional model that has a simple to clean stainless steel finish, or a modern black glass style with chrome highlights.
When selecting a range the primary thing to consider is whether you can access natural gas or electricity. Dual-fuel ranges require gas connection and an electric outlet, so be sure your home is equipped with both before investing in this high-end appliance. If not then an electrician will be required to connect the required connections prior to the installation of your dual-fuel range.
Convenience
When dual fuel ranges cook it makes use of electric and gas heating to make cooking and baking easier than ever. The range's versatility lets you to experiment with new cooking techniques. It has a responsive temperature control for the cooktop and an even, consistent heat in the oven.
Some people feel that the combination of electric and gas provides the best of both. For dual-fuel range style cookers can cook the peppers and grill the steak to perfection for tacos while an electric oven provides dry heat for roasting cakes and vegetables.
Dual fuel ranges also save time, as your food is ready in a shorter amount of time. Gas cooktops respond quickly and instantly to heat settings, so you can increase the heat for quick boiling or reduce it for an easy simmer. The electric range will take longer to get hot and cooks slower. But, it's ideal for dishes that require low temperatures.
Dual fuel ranges can be a good option for families because of their flexibility. However, the appliances require separate power sources and are more expensive than all-gas models. You'll also need a high-voltage outlet which can accommodate both kinds. It can be a challenge to wire older homes. An electrician may be required to ensure that the wiring is done correctly.
If you're looking for a dual fuel range, take into consideration the amount of meals you will prepare at home each week and whether or not it will be worth the extra expense. Also, think about the space you have in your kitchen to determine whether a dual fuel model is feasible.
Miele offers a variety of dual-fuel ranges in different sizes, ranging from 30 inches to 60 inches wide. The stainless steel finish resists fingerprints and easy to clean. Most models have four stove burners, and an oven that has capacities ranging from 4.5 cubic feet to 6.6 cubic foot. Some models come with a selection of colored accent doors to give the oven a personalized appearance, and also a variety of intelligent controls, including integrated thermometers, Wi-Fi connectivity and a preprogrammed setting.
Value
When a dual fuel range blends electric and gas ovens, it offers the most efficient of both. The gas cooktop lets you control an open flame with precision, while electric convection is a dependable option for baking, roasting and even quasi-air-frying. And if you want to add some style to your kitchen, select models allow you to choose an accent color for the door of your oven.
Dual-fuel ranges are more expensive than ones that use only natural gas, and they need to be connected to both 220-volt electricity and natural gas. They also have more parts which means they are more repair prone. Installing your range will most likely require an expert.
If you love the look of gas, but require a more flexible cooker take a look at the Cosmo 100cm Classic dual fuel range cooker in black with chrome trim. Although it doesn't have the name recognition of other models we have reviewed but this one is a great value at less than half the cost. It has six burners, which include two dual ring 19,000 Btu power burners that can handle big pots and pans, and a five-burner stove with grid. It also comes with two large capacity ovens and an induction cooktop.
An excellent choice is the GE Monogram Professional stainless steel range. It comes with a smart home feature that allows you to synchronize recipes with operating settings on your smartphone or voice commands through Google Assistant or Amazon Alexa. This top-of-the-line model comes with a large oven that maintains constant temperatures. It's ideal for bakers. It's more expensive than our other picks and you have to connect it to an electrical outlet to take advantage of its top-of-the-line features.
A Wolf dual-fuel stainless steel range is a second alternative. It has excellent cooking specs, and the knobs can be adapted to your style. It looks more professional than the other options but the oven isn't big enough for serious bakers.